Everyone loves a down'n'dirty gyro, the thin slices of pork or chicken (not lamb as many people believe) shaved off a layered stack that grills slowly on an upright rotisserie. It's classic Greek street food. But most of us feel a little guilty when indulging in it because in most cases the meat is processed and unhealthy, Mushrooms save the day! They contain many of the same nutritional qualities as meat with none of meat's fat or cholesterol. Here's a healthy gyro that doesn't skimp on the indulgence scale but is full of healthy Greek spirit! To find some of the artisinal Greek products you'll need to make this, visit my online shop here, where you'll discover a host of lovingly curated Greek ingredients.