Everyone loves an easy dip and Greek yogurt makes a great base for almost any flavors. You can spice this up your way and add as much heat as you like. I love the combination of sweetness and spice in this Greek recipe for an easy dip because it speaks to the simplicity of great flavors together and the irresistible combinations of ingredients that are always part of the Mediterranean diet. Enjoy this with homemade kale chips or pita chips!
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Diane Kochilas is one of the world’s foremost experts on Greek and Mediterranean cuisine. She is the host, creator and co-producer of My Greek Table, the award-winning 13-episode per season cooking-travel show about Greece that airs nationally on Public Television. The series is in its third season.