Looking for a show-stopping yet simple dessert to impress your family and friends on special occasions? This Easy Baklava Crinkle Pie is a delightful twist on the classic Greek baklava, combining layers of crispy phyllo dough, spiced nuts, and aromatic syrup into a stunning pie. With its unique crinkled texture and irresistible flavors of cinnamon, […]
Looking to spice up your dinner routine? This Spicy Grilled Greek Yogurt Chicken recipe combines the bold flavors of Greece with a spicy twist. Perfect for weeknight dinners or weekend gatherings, this dish is easy to prepare and pairs beautifully with Mediterranean sides like saffron rice or quinoa tabbouleh. With a quick marinade and just […]
This Greek-inspired bean salad combines the classic flavors of a traditional Greek salad with the protein-rich base of chickpeas, making it a dense and nutritious meal option. I’m obsessed with bean salads, and for good reason! Chickpeas have become my go-to plant-based protein source over the past few years—they’re so versatile and delicious. This Greek […]
This vibrant and nourishing Classic Vegetarian Mediterranean Bowl is a celebration of fresh, wholesome ingredients and bold flavors. Featuring perfectly roasted vegetables, protein-packed chickpeas, juicy cherry tomatoes, and crumbled feta cheese, all served over a base of brown rice, this dish is topped with a luscious tahini sauce and garnished with fresh herbs. Perfect for […]
This Lenten Bowl is a nutritious and satisfying meal, perfect for those observing Lent or simply looking for a healthy, plant-based option. Combining protein-rich lentils, fiber-rich brown rice, sautéed carrots, fresh cucumber, and cherry tomatoes, this bowl is a hearty and refreshing choice. The addition of avocado adds creaminess, while a zesty lemon dressing brings […]
This Greek lettuce and dill combo is a classic spring salad that’s easy to make with everyday ingredients.The most important thing to remember is that it’s best when made at the time of year when lettuce, specifically Romaine lettuce, is at its peak, and for us in Greece, that’s always in the spring.All you need […]
This recipe combines the sweetness of honey, the pungency of garlic, and the freshness of lemon with the earthy flavor of oregano, all while incorporating the richness of Greek olive oil. The sumac adds a tangy, citrusy note that complements the dish beautifully.
Fava, a reduction of cooked yellow split peas, is a Greek classic and one of the most essential plant-based, legume-based spreads on the Greek table. It is an ancient food in the Eastern Mediterranean, and there are many variations. In this version, I add heirloom carrots, which lend both a deeper golden color to the […]
These flavorful Greek lemon potatoes are a delightful side dish, combining the brightness of lemon with the richness of olive oil and herbs. Perfect for accompanying any meal.
This rich and satisfying Greek pasta bake, dubbed Million Dollar Pastitsio, combines layers of pasta, meat sauce, and creamy cheese for a truly indulgent meal. Perfect for special occasions or family gatherings.