White Beans with Eggplant and Vegan Feta

White Beans with Eggplant

PRACTICAL FACT: Beans are one of the most important foods to consume when thinking about a healthy longevity diet. They’re rich in fiber and complex carbs and they are crucial to one of the most important aspects of health: our gut! Ikarians and Greeks in general cook beans every which way, but it’s when combining […]

Whole Wheat Pasta with Mushrooms and Chestnuts

Whole Wheat Pasta with Mushrooms and Chestnuts Recipe

Health Benefits of Chestnuts: I was inspired to create this dish by the 100-year-old chestnut tree growing in my in-laws’ garden on Ikaria and by memories of hauling back bags of chestnuts front he island every fll, then arduously boiling, slitting, shelling and roasting them all winter long. While nuts are an important food in […]

Sweet Potato – Feta Phyllo Triangles

Sweet Potato Feta Phyllo Triangles

Inspired by the place sweet potatoes have both in the Ikarian and greater Greek kitchen, this savory-sweet appetizer is a great Fall and Winter dish. On Ikaria, sweet potatoes were the “dessert” in times of poverty, roasted and eaten as is, and remembered fondly! Sweet potatoes are cultivated on Naxos, too, an island famous for […]

35 Vegan Thanksgiving Recipes with Greek Flavors

Friends, fans and followers, welcome to this little collection of 35 Vegan Thanksgiving Recipes Inspired by Greek Flavors! So much of Greek cooking is naturally vegan that we often just take our great plant-based dishes for granted.
Enjoy this selection of traditional and contemporary Greek-Inspired Vegan Thanksgiving Recipes…from my Greek table to yours!

Olive Oil Oatmeal Cookies with Greek Honey

OLIVE OIL OATMEAL COOKIES WITH GREEK HONEY

There are many great Greek recipes for cookies, both traditional and contemporary. This one, for olive oil-honey oatmeal cookies is definitely of the newer variety. They make for an easy on-the-go Greek breakfast!

Whole Wheat Kalamata Olive Bread

Whole Wheat Kalamata Olive Bread

Is there anything better than the smell of freshly baked bread? This Greek recipe for olive bread contains the entire Mediterranean diet in every slice: grains and olive oil with a spritz of ouzo for flavor, healthy herbs and tangy Kalamata olives. Enjoy it for breakfast, lunch or dinner!

Pastitsio: Ode to Messy Comfort!

Pastitsio and its many incarnations are the perfect food for our times: it offers comfort in the knowledge that even the most steadfast of things are in a state of constant change.

Simple Onion Pie – Kremmydopita

Simple Onion Pie

Miracle Onions and Leeks. Onions and leeks are miracle ingredients, bursting with nutrients and compounds that help fight cancer and diabetes. Too boot, they’re also really tasty and the foundation of so many great Greek recipes. They even star in a few, like this simple onion-leek pie from Ikaria! One of the major phytochemical compounds […]

Happy Trees: Dr. Kavvadias Olive Oil from Corfu

Corfu is not your typical Greek island. It’s very humid, and it averages the most rainfall yearly in all of Greece, making it incredibly green and giving the island a distinct terroir from the rest of the country.   And so perhaps it stands to reason that Corfu also does not produce your typical Greek olive […]

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