Vegetable Soup With Borlotti Beans, Spinach, And Parmesan
Scrambled Eggs With Shrimp

PERFECT SCRAMBLED EGGS EVERY TIME Two tools will help you consistently prepare the perfect scrambled eggs: a non-stick pack and a rubber spatula. If you’re preparing 2-4 eggs, even a small non-stick pan will work best. Why a rubber spatula and not a metal or wooden spoon? A metal spatula will scratch your non-stick pan, […]
Caramelized Onion Halves

WAYS TO USE THESE CARAMELISED ONIONS I love to enjoy these as a side dish with most dishes -especially when I’m having a bean or a vegetable stew. Next time you have giant beans in tomato sauce or any Greek ladero, these onions are a wonderful pair.
Baked Dorado Or Sea Bream With Grilled Vegetables And Herbs
Banana Frozen Yogurt with Covered With Yogurt And Almonds

WHAT KIND OF YOGURT IS BEST FOR THIS RECIPE? Full-fat Greek yogurt is the best for recipes like this one. You’ll get the best texture and flavor. WHAT ELSE CAN I ADD TO THIS DESSERT? Granola, seeds, or even chocolate chips.
Green Salad With Roasted Pumpkin, Feta, Pine Nuts, And An Orange Vinaigrette

HOW TO ROAST A PUMPKIN AND DIFFERENT TYPES OF PUMPKIN BEST FOR ROASTING Roasting a pumpkin is simple, and you always have a flavorful result. The steps are simple: halve the pumpkin, remove the seeds, brush the flesh with extra virgin olive oil and spices of your liking and bake it at 350 F for […]
Gluten-Free Blueberry Coconut Pancakes With Thyme Honey Or Maple Syrup

ABOUT COCONUT FLOUR This type of flour is made from coconut meat. The procedure is as follows: coconut milk is removed from coconut meat, and the latter is dried at a low temperature and ground into a soft flour, terrific for baking. It has many health benefits -nutritious, naturally gluten-free, and high in protein, fiber […]