sheep's milk cheeses - Mediterranean Diet, Healthy Greek & Blue Zone Ikaria Longevity Recipes by Diane Kochilas

Kasseri, the Ultimate Greek Table Cheese

Kasseri is one of the best-known Greek cheeses, a table cheese par excellence. Kasseri is semi-hard with a unique, unmistakable flavor and buttery, pleasant texture. It has a mild, mellow, and faintly sweet flavor. It is lightly salty and its texture is dense and pliant. Pale yellow to white in color, it has a subtle, […]

Kefalograviera, a Delicious Greek Cheese

Learn more about Greek cheeses. This week, I am talking about Kefalograviera, one of the most popular Greek cheeses.It is produced in the rugged mountains of Epirus and Macedonia from sheep’s milk or a combination of sheep’s and goat’s milk. Kefalograviera is a hard yellow cheese that’s a cross between Kefalotyri and Graviera. It has an […]

Tag: sheep’s milk cheeses

Kasseri, the Ultimate Greek Table Cheese

Kefalograviera, a Delicious Greek Cheese

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