Grilled Apricot And Zucchini Salad With Halloumi And Mustard Dressing
HOW TO KEEP YOUR GRILL PAN IN A GREAT SHAPE: Many different cookware items, from frying pans and woks to skillets and grill pans, need to be seasoned (also known as ‘curing’) before use, protecting them from rust and giving them a coating that prevents food from sticking. You don’t need much, just a light […]
Greek Salad
It’s easy to understand how this class combination of tomatoes, onions, cucumbers, peppers, olives, feta and olive oil make for one of the most iconic dishes in the world. There’s a secret to a good Greek salad: Make it in season, when tomatoes are ripest, and use good quality sheep’s milk or sheep and goat’s […]
Taro Root Salad from Ikaria
Taro root, called kolokasi in Greek, is a staplefood on the island of Ikaria and cooked in ways similar to potatoes.
Pomegranate-Arugula Salad
This salad will bejewel any table! For a lovingly curated array of Greek ingredients to pair with this recipe, check out my online store here.
Mykonos Barley Rusk and Tomato Salad
One of the great meze recipes of Mykonos is this summer bread and cheese dish.
Spinach, Caramelized Walnut & Smoked Turkey Salad
Spinach Salad with Salty-Sweet Caramelized Walnuts and Smoked Turkey: super-easy and absolutely delicious!
Beet, Walnut,Yogurt Salad
Cretan beet salad with Greek yogurt and walnuts is a perfect Mediterranean Diet choice for chilly weather.
Summer Pasta Salad
Try this easy Greek pasta salad. It makes a great last-minute dinner choice. It’s tangy thanks to the salami, Greek cheeses, olives, and oregano.
Mediterranean Caesar Salad
A Mediterranean-Greek inspired Caesar salad is the perfect main course lunch recipe.
Diane shares her Greek culinary wisdom with weightwatchers.com.
Diane prepares four excellent Greek recipes for weightwatchers. com and shares her Greek culinary wisdom with all those willing to try out some healthy Mediterranean cooking.
Salads for the Holiday Table
Every meal, whether rich and festive or light, needs a salad. In the Greek tradition, there are so many cruciferous and other seasonal vegetables as well as fruits that may be chopped for a fresh salad. Greens, both sweet and bitter, are generally savored as cooked salads, dressed simply with excellent fresh olive oil, in […]
Arugula Kiwi Salad with Greek Sheep’s Milk Cheese
A Greek salad that doesn’t contain tomatoes! Here, arugula, kiwis and a sheep’s milk cheese called manouri make a delicious combo.