Tag: Mediterranean Diet

Lentil-Pasta Terrine with Cumin and Prunes

Lentil-Pasta Pilaf with Spices and Dried Fruit

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Deviled Eggs with Florina Peppers, Feta, and Yogurt

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Salt Cod “Plaki” in a Pot

Salt Cod in light tomato sauce with spices and raisins.

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Classic Greek Bean Soup / Fasolada

Beans are a New World product but bean soup. fasolada in Greek, is Greece’s national dish! Greek herbs and great Greek olive oil will make this hearty soup even more delicious. Find them both on my online store here.

Greek Mushroom Pilafi

Greek Mushroom Pilaf

Another simple dish that’s perfect for lent, but also for vegans and vegetarians. It’s an easy recipe to fix on a weeknight. Greece, a mountainous country, is a mushroom-lovers paradise. Many mushrooms grow in the wild, but there are also a few companies that have made a thriving business out of cultivating them.

Rigatoni with Artichokes, Kalamata Olives and Herbs

pasta with Kalamata olives and artichokes

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Stuffed Squid

Squid, calamari, stuffed with rice, pine nuts, and raisins.

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