Sweet and Savory Tomato Tart with Feta and Onions
A touch of Greek honey added to the tomatoes, and a little grape molasses or red dessert wine in the onions, makes this tart both savory and a tad sweet. It’s a great summer dish. To find the grape molasses, called petimezi in Greek, as well as a range of other artisinal Greek products you’ll […]
Eggplants Stuffed with Onions, Grape Molasses & Tomatoes
Grape molasses, aka petimezi or pekmez, is one of the world’s most ancient and healthiest sweeteners. You can find it in Greek and Middle Eastern food shops.
Fennel Slaw with Honey-Mastiha Dressing
A delicious salad that stands up to great barbecued meats and more.
Ikaria Longevity Zucchini Potato Skillet Pie
Tourlou is typically a mixed summer vegetable casserole found all over the Eastern Aegean. The word is Turkish (turlu) and means a hodgepodge. There are many similar casseroles around Greece that go by different names. What I like about this old Ikarian recipe is its utter simplicity. It also reminds me of a similar recipe […]
Broccoli-Feta Lahmatzoun
Marry leftover broccoli with Greek feta and make a pie topping! To find some of the artisinal Greek products you’ll need to make this, visit my online shop here, where you’ll discover a host of lovingly curated Greek ingredients.
Ikarian Potato Salad
Skip the mayo and make a healthy Ikaria-style potato salad! To find some of the artisinal Greek products you’ll need to make this, visit my online shop here, where you’ll discover a host of lovingly curated Greek ingredients.
Spanakopita Grilled Cheese
The "Lazy" way to make a delicious healthy treat with no work! To find some of the artisinal Greek products you'll need to make this, visit my online shop, where you'll discover a host of lovingly curated Greek ingredients.
Beer-Batter Mussels with Florina Red Pepper Sauce
Florina peppers are long, fleshy, and bright red and are named for the Macedonian town of Florina. They grow in other parts Macedonia and Thrace, too. They are delicious roasted, which is usually how they are enjoyed, and are one of the most successful Greek exports, roasted and preserved in brine. They stand on their […]
No-Cook Cherry Tomatoes Stuffed with Spicy Feta
Here’s a really easy, beautiful, no-cook recipe for cherry tomatoes stuffed with feta, a perfect starter or snack. To find some of the artisinal Greek products you’ll need to make this, visit my online shop here, where you’ll discover a host of lovingly curated Greek ingredients.
Greek Rice Pilaf with Leeks and Saffron
Leek rice is one of the great vegetable rice main courses in the Greek kitchen. It’s also a wonderful bed or accompaniment for protein, such as grilled salmon or Greek branzino, grilled chicken, and more. You can skip the cheese and make this a totally vegan and/or Lenten dish. To find some of the artisinal […]
Whole Wheat Pasta with Cauliflower, Oranges, Walnuts, & Rosemary
I love to take misunderstood and underappreciated veggies like cauliflower and turn them into something delicious. This recipe is a great example! For a lovingly curated array of Greek ingredients to pair with this recipe, check out my online store here.
Sautéed Cauliflower with Rosemary, Oranges, Cumin and Dried Tomatoes
Cauliflower, rosemary and orange are a trio made in heaven.