Greek-inspired Valentine’s Day recipes
Here is a Mediterranean diet dessert recipe made for Love and Valentine’s Day! I know, I know, Greek feta is not something one usually thinks of in combination with chocolate, but the match is a beguiling one, especially as the tang of the cheese is mellowed with the addition of extra virgin Greek olive […]
This Greek recipe for an Italian classic is a marriage of complementary flavors. What gives it a Greek touch is the addition of mastiha, a fascinating, resinous spice from the island of Chios. The recipe calls for either or both the liqueur and the powder. If you use orange liqueur, rest assured that mastiha, […]
I love taking classic Greek recipes such as this shrimp saganaki, a tavern favourite, and transforming them into something novel. Here’s a great and easy risotto that speaks Greek and is easy to love.
This Greek recipe speaks to my vegetarian heart and to the endless array of traditional and innovative Greek vegetable dishes that make Greek cuisine one of the great plant-based options on the planet. Greek ingredients such as petimezi, olive oil and Aegina pistachios make this a true stand out.
If you can’t take your love to a real Greek island, you can surely enjoy a floating one in a strawberry and wine-dark sea! To find some of the artisinal Greek products you’ll need to make this, visit my online shop here, where you’ll discover a host of lovingly curated Greek ingredients.