N. Greek Sweet Polenta with Pumpkin Preserves
Here’s a really unusual, delicious recipe for sweet corn cream that comes from Northern Greece. The dish is adapted from my book, The Country Cooking of Greece. It’s a great example of elegant but rustic Greek cuisine.
Spicy Cabbage and Rice Pilaf / Lahanorizo Thrakiotiko
Try this spiced cabbage pilaf from N. Greece for your Thanksgiving table. Great for vegans and vegetarians, even as a main course!