Greek Pumpkin Pie with Phyllo and Honey
Pumpkin is used readily in many Greek dishes, sweet and savory. This is one of many different regional pumpkin pies. You can find a rnge of great Greek honey on my online store here.
Greek Thanksgiving! Grape Leaves Stuffed with Pumpkin, Rice and Herbs
Here is a regional variation on a Greek classic. This recipe comes from the Aegean islands and is a wonderful addition to holiday and Sunday tables.
Swordfish Souvlaki with Lemon-Olive Marinade
I have memories of this dish that seem to go back forever, from Sunday outings to the Greek tavernas in Astoria when I was a child and to countless meals in seaside tavernas in Greece. You can substitute the swordfish with any firm-fleshed fish in this recipe. Check out my online store for the olives, […]
Tagliatelles with Shaved Greek Botargo
Botargo, or avgotaraho, has been a luxurious local food since at least the Byzantine era. Most Greek avgotaraho comes from the marshlands on the western coast of mainland Greece. This pasta dish is exquisite and very simple to prepare.
Pomegranate-Arugula Salad
This salad will bejewel any table! For a lovingly curated array of Greek ingredients to pair with this recipe, check out my online store here.
Grilled Eggplant-Feta Terrines
These grilled eggplant-feta terrines are great for a barbecue party!
Classic Skordalia Recipe
Classic Skordalia from my forthcoming book: Ikaria, Lessons in Food, Life & Longevity from the Island Where People Forget to Die (Rodale, Oct. 2014)
Tahini-Walnut Filo Flutes
Try these delicious Lenten tahini filo pastries.
Onion Pie with Tomatoes and Walnuts
Everyone loves a good pie. This one is full of healthy vegetables, crispy nuts, and flavored, traditional Greek olive oil! Enjoy!
Stuffed Onions (“Salantourmasi”) from Kastelorizo
Onions stuffed with a mixture of rice and tomatoes. A delicious recipe that everyone will love!
King-size Brownies
A delicious and quite easy recipe for a divine, rich, chocolate treat!
Spinach, Caramelized Walnut & Smoked Turkey Salad
Spinach Salad with Salty-Sweet Caramelized Walnuts and Smoked Turkey: super-easy and absolutely delicious!