Chicken Breasts in a Skillet with Balsamic-Honey Glaze

Chicken Breasts in a Skillet

Here’s an easy, modern Greek recipe that calls for the subtle sweet-and-sour combination of Greek honey and vinegar. Great extra virgin Greek olive oil, sweet Greek vinegar and honey are all available on my website!

Fresh Cod Fillets Stewed with Eggplants, Peppers and Wine

There are many simple one-pot fish stews and soups in the Mediterranean Diet, and the combination of fish and vegetables is a common one. Adding economical, seasonal vegetables to an expensive protein–fish—was one way to make a meal stretch farther.

Cinnamon-scented Cauliflower Stew with Sun-Dried Tomatoes and Olives

Cauliflower Stew

Cauliflower is one of those vegetables that incite either ire or awe. I choose the latter and I hope this Greek recipe for cauliflower stew will convince you that there’s more to this cruciferous vegetable than meets the eye. Cauliflower contains all sorts of good nutrients, from a hefty dose of vitamins A and C […]

Green Bean Salad with Chopped Onion and Diced Smoked Pork

Green Bean Salad

Consider this a Mediterranean Diet recipe that is the perfect example of plant-forward with bits of animal protein, used in the way people used to incorporate meat in their traditional diets, a little bit here and there. There are a lot of great traditional cured pork products from all around the Mediterranean and any of […]

Greek Briam Baked with Eggs

Greek Briam Baked with Eggs

The Greek recipe called Briam is one of the classics of the Greek vegetarian table, a wonderful dish made with thinly sliced zucchini, tomatoes, potatoes and peppers. I have omitted the potatoes in this recipe and have given a new look to the dish. When all the vegetables are baked, crisp and golden I pour […]

Ikarian Fisherman’s Soup with Trahana

Ikarian Fisherman's Soup with Trahana

Before rice became a common grain in Greece, wheat and all its manifestations, in the form of bulgur, trahana, the local pasta, matsi, and more were the staples by default. Today all over Greece, Greek recipes for fish soup almost universally call for rice. This old Ikarian recipe, from my Ikaria book, however, calls for […]

Classic Grilled Octopus / Ktapodi stin Skara

Classic Grilled Octopus

It would be hard to imagine the Greek meze table without a few slightly charred, smoky grilled octopus tentacles. This classic Greek recipe is perfect if you’re looking for something beyond burgers to throw on the grill. A little extra virgin Greek olive oil, Greek oregano and Santorini capers finish the dish! Try it with […]

Chicken or Turkey Salad Baguettes with Caramelized Onions, Greek Yogurt and Herbs

Chicken Salad Baguettes with Greek Yogurt

Greek yogurt finds yet another use in this tasty leftover chicken or turkey salad sandwich made even tastier with the addition of caramelized onions. Tart yogurt and sweet caramelized onions are a combination found in several of the Dodecanese islands, usually tossed together over pasta. It’s an intoxicating mix and yet another example of how […]

Phyllo-less Zucchini Pie from Chalkidiki

Zucchini Pie from Chalkidiki

In some parts of Northern Greece, there are similar Greek recipes for pies made with cornmeal or with greens instead of zucchini. Basically, the idea is to make a thick batter and to bake that in a well-oiled large baking pan. The final pie should be about 2 ½ cm (1-inch) thick.

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