Greek-Style Ouzo-Greek-Balsamic-Mustard Glazed Chicken Wings

Greek Style Chicken Wings Glazed with Honey, Ouzo, Mustard and Balsamic

  You can use this glaze for ribs and roasted whole chicken or Cornish game hens, too. To find some of the artisinal Greek products you’ll need to make this, visit my online shop here, where you’ll discover a host of lovingly curated Greek ingredients.

Roasted, Spiced Brussel Sprouts with Mustard & Petimezi

Spiced, Roasted Brussel Sprouts with Greek Mustard

Roasted Brussel sprouts are always such a great side or vegetable dish, for the fall, for Thanksgiving, and more. Pair them with a Greek white wine!To find some of the artisinal Greek products you'll need to make this, visit my online shop , where you'll discover a host of lovingly curated Greek ingredients.

Chilled Peach Soup with Ginger, Honey & Yogurt

Chilled Peach Soup with Greek Yogurt, Honey & Spices

Forget peaches ‘n’ cream. Go for this chilled soup, spiced up with ginger, honey and Greek yogurt. You’ll want to use really high-quality monovarietal Greek honey to make this soup extra special. You can find a range as well as other artisinal Greek products at my online shop here, where you’ll discover a host of […]

Baked Salmon with Feta-Almond Crust, Over Briam

Feta, almonds, basil, ginger, garlic and red peppercorns top this easy baked salmon dish. Serve it with a late-summer briam (roasted vegetables). For a lovingly curated array of Greek ingredients to pair with this recipe, check out my online store here.

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