Marry leftover broccoli with Greek feta and make a pie topping! To find some of the artisinal Greek products you’ll need to make this, visit my online shop here, where you’ll discover a host of lovingly curated Greek ingredients.
Skip the mayo and make a healthy Ikaria-style potato salad! To find some of the artisinal Greek products you’ll need to make this, visit my online shop here, where you’ll discover a host of lovingly curated Greek ingredients.
Here’s an adaptation of a classic Greek tyropita with phyllo pastry and feta, but made in a loaf pan so that it cuts like a terrine. If you use melted butter instead of olive oil between the phyllo folds, you will get a crisper final result. To find some of the artisinal Greek products you’ll […]
The "Lazy" way to make a delicious healthy treat with no work! To find some of the artisinal Greek products you'll need to make this, visit my online shop, where you'll discover a host of lovingly curated Greek ingredients.
Florina peppers are long, fleshy, and bright red and are named for the Macedonian town of Florina. They grow in other parts Macedonia and Thrace, too. They are delicious roasted, which is usually how they are enjoyed, and are one of the most successful Greek exports, roasted and preserved in brine. They stand on their […]
When it’s strawberry time in Greece, my heart, palate and head go to the best dessert of all, a pavlova. This version is made not with whipped cream but with thick, tart Greek yogurt. Dress this with a drizzle of Greek honey for something even more special. You can find amazing regional Greek honeys as […]
Here’s a really easy, beautiful, no-cook recipe for cherry tomatoes stuffed with feta, a perfect starter or snack. To find some of the artisinal Greek products you’ll need to make this, visit my online shop here, where you’ll discover a host of lovingly curated Greek ingredients.
These lovely rice croquettes could be a midweek meal or an excellent Greek meze. To find some of the artisinal Greek products you’ll need to make this, visit my online shop here, where you’ll discover a host of lovingly curated Greek ingredients.
Leek rice is one of the great vegetable rice main courses in the Greek kitchen. It’s also a wonderful bed or accompaniment for protein, such as grilled salmon or Greek branzino, grilled chicken, and more. You can skip the cheese and make this a totally vegan and/or Lenten dish. To find some of the artisinal […]
Although this soup is traditionally made in and around Rethymnon on the feast day of St. Eleftherios, on December 15th, it’s wonderful any time of the year, and especially in cold weather.