Last-Minute Feta Dishes for Thanksgiving
Feta, the briny, creamy, tangy national cheese of Greece, has the power to transform every table because of its universal appeal. Check out my latest blog post on last-minute feta recipes for Thanksgiving. Sure, in a wedge of feta, there is the whole of Greek agricultural history: an ancient shepherd’s cheese born of the mountainous regions of Greece (80% of the country is mountains), preserved in the one of the oldest way known to man, in salt.