Santorini tomato fritters are one of the flagship recipes of Greece’s most popular tourist destination. This authentic recipe, from season 1 of My Greek Table, is enriched with flaky cod. To find some of the artisinal Greek products you’ll need to make this, visit my online shop here, where you’ll discover a host of […]
Looking for a dish that will take you to the Greek islands in summer, even if vicariously? This is it! Assyrtico is the bone-dry, full-bodied ancient white wine of Santorini, minerally thanks to the island's volcanic soil. Santorini capers and caper leaves add to that Greek-island lure. To find some of the artisinal Greek products […]
Fava, this simple puree of yellow split peas made velvety with a copious amount of great Greek olive oil, and tangy with a spritz of lemon, is one of the great meze dishes of Greek cuisine. To find some of the artisinal Greek products you’ll need to make this, visit my online shop here, where […]
If you can roast the eggplants for this classic Greek dip on a barbecue, then do! The smokey flavor will only make this already delicious spread even better. To find some of the artisinal Greek products you’ll need to make this, visit my online shop here, where you’ll discover a host of lovingly curated […]
or approximately 2 pounds /1 kilo of feta
Pork Exohiko is a delicious Greek classic, but my version has a few little twists. It's a lovely recipe for a dinner party and the element of surprise — opening the package — is like bringing your guests a little gift. Kaly Orexi! To find some of the artisinal Greek products you'll need to […]
This spicy whipped feta, called ktipiti, which means “beaten,” is versatile and delicious. The recipe makes about two cups. To find some of the artisinal Greek products you’ll need to make this, visit my online shop here, where you’ll discover a host of lovingly curated Greek ingredients.
In Greek cooking, you don’t need meat to make a “kefte,” or patty. There are dozens of delicious, filling vegetable keftedes and fritters, both baked and fried, all over Greece. Here is one of my favorites. To find some of the artisinal Greek products you’ll need to make this, visit my online shop here, where […]
We all know grilled octopus, one of the cliché images of Greek summer, albeit delicious, and a classic on Greek menus all over the world. But the braised octopus dishes of Greece are equally enthralling and this is one of my absolute favorites, sweeted with a little grape molasses and studded with tangy olives. To […]
Sardines, packed with omega fatty 3 acids and antioxidants, are a favorite fish in Greece. We eat them grilled, fried and baked. This recipe, from Season 1 of My Greek Table, is inspired by the flavors of Lesvos. To find some of the artisinal Greek products you’ll need to make this, visit my online […]