Pan-Fried Veal with a Tangy Vinegar Sauce from Corfu (Kerkyraiko Sofrito)
Sofrito gets its name from the Italian “fritto”, or fried. The dish is traditionally made with veal, but beef can be substituted.
Day: October 13, 2013
Sofrito gets its name from the Italian “fritto”, or fried. The dish is traditionally made with veal, but beef can be substituted.